Ingredients: 100% fresh, dried, and ground potato
About: Natural source of carbohydrates and potassium; naturally gluten-free — safe flour alternative for wheat-sensitive and celiac consumers
100% natural
No additives
Ships across Egypt
Ingredients: 100% fresh, dried, and ground potato
About: Natural source of carbohydrates and potassium; naturally gluten-free — safe flour alternative for wheat-sensitive and celiac consumers
Uses: Thickening soups/sauces instead of flour or starch (1–2 tbsp), gluten-free baking (mixed with rice or corn flour), breading for fried chicken/fish/shrimp (crispier, absorbs less oil), binder for potato/croquette fillings, 2-minute mashed potato (4 tbsp + hot milk/water), dough softener (2 tbsp per kg of bread flour), creamy soup base without cream, quick-digest baby food, fast post-workout carb source
Allergen note: Must confirm with factory that production line has no wheat cross-contamination — if shared line, label should read "naturally gluten-free" with a "may contain traces of gluten" warning
Drying method: Heat-dried at controlled temperatures to preserve nutritional value
Storage: Cool, dry place away from sunlight and humidity before opening; seal bag tightly after each use, ideally transfer to a sealed jar after opening
